Schools in the United States are becoming healthier places thanks to more nutritious food and an increased focus on exercise, but still more is needed to combat teen obesity, a series of studies concludes.
|
|
Among the findings of the studies, which appear in a September supplement to the Journal of Adolescent Health:
Students in California schools have a choice of healthier foods and beverages. More than 85 percent of 56 schools studied complied with state beverage standards that went into effect two years ago, and nearly 64 percent meet standards regarding healthy food in their cafeterias and other venues.
In a study of 64 schools in Washington state, researchers found that students drank fewer sugar-sweetened beverages, such as soft drinks, when schools made it harder for students to obtain these beverages.
Also in Washington state, schools are offering less junk food, such as candy, baked goods, ice cream and potato chips.
Click here to continue reading.
SOURCE: Health Day
